Red House Seafood
Celebrate Parents’ Day with a Meaningful Feast
This Parents’ Day, gather your loved ones and celebrate over a table of familiar flavours and heartfelt cooking at Red House Seafood. As we mark our 50th anniversary in 2026, this occasion holds even deeper meaning – a celebration of family, heritage, and the moments shared across generations.
From 1 May to 30 June 2026, enjoy a 7-Course Parents’ Day Set Menu ($50++ per person), available for both lunch and dinner at our Clarke Quay and Grand Copthorne Waterfront restaurants. Thoughtfully designed for family-style sharing, the menu brings together our signature seafood dishes, perfect for unhurried moments with those who matter most.
Indulge in well-loved favourites including our Signature Creamy Custard Prawns, Spicy Seafood Combination, and the iconic Chilli Crab with Golden Mantou, before ending on a comforting note with Crispy Bubur Cha Cha. All guests will also receive a complimentary Molten Lava Longevity Bun as a symbol of appreciation and well wishes.
For larger gatherings, enjoy a complimentary Lemongrass-Smoked French-Bred Chicken with a minimum of 6 guests.
Elevate the celebration further with a Whole Roast Pig Stuffed with Crab Roe & Glutinous Rice (available via advance order).
Celebrate togetherness this Parents’ Day with a feast rooted in heritage, made for sharing ♥️.
Click on link below to view menu.