花雕醉翁虾
Drunken Prawns Served with
Nourishing Herbal Soup

奶油虾婆
Wok-Fried Crayfish with
Fresh Herbs & Fragrant Butter

翡翠西施带子
Sauteed Fresh Scallops with
Sauvory Egg Whites & Broccoli

秘制酱蒸巴丁鱼
Steamed Sliver Cat Fish with
Chef's Exquisite Blended Sauce

脆皮风沙鸡
Crispy Roasted Chicken with
Crisp Garlic

金牌辣椒蟹或劲味黑胡椒蟹
Crabs in Red House Special Chilli Stew
OR Spicy Black Pepper

海皇炒饭
House Ultimate Seafood Fried Rice

杨枝甘露
Chilled Fresh Mango Pomelo with Sago

红楼经典拼盘
Red House Classic Combination Platter

翡翠原只鲍鱼
Braised Whole Abalone with Seasonal Green

金瓜奶皇虾婆
Wok-Fried Crayfish in Chef's Pumpkin Sauce

港式蒸笋壳鱼
Steamed Soon Hock Fish with Superior Soya Sauce

香酥全鸭
Crispy Duck Szechuan Style

金牌辣椒蟹或劲味黑胡椒蟹
Crabs in Red House Special Chilli Stew
OR Spicy Black Pepper

上汤活虾焖伊府面
Braised Ee-Fu Noodle with Live Prawns
in Supreme Stock

杨枝甘露
Chilled Fresh Mango Pomelo with Sago

上汤芝士波士顿龙虾
Braised Boston Lobster in Butter Cheese Sauce

蜜汁煎银鳕鱼
Pan-Fried Canadian Cod Fish with Teriyaki Sauce

蒜茸蒸竹节蚌
Steamed Scottish Razor Clams with Minced Garlic

鲍片北菇扒时蔬
Sauteed Sliced Abalone & Japanese Mushroom with Seasonal Vegetable

X.O.蜜豆松菇鹿肉
Sauteed N.Z. Tender Venison with
Honey Pea & Mushroom in XO Sauce

金牌辣椒蟹或劲味黑胡椒蟹
Crabs in Red House Special Chilli Stew
OR Spicy Black Pepper

金菇瑶柱焖伊面
Braised Ee-Fu Noodle with Enoki Mushroom & Conpoy

椰香糯米雪糕
Chef's Special Concoction of Black Glutinous Rice with
Coconut Ice-Cream (Individual Portion)

空运生猛加拿大象拔蚌刺身及上汤火锅
Airflown "Live" Canadian Geoduck Clam Sashimi served with Superior Stock in
Hot Pot

浓炖竹笙花胶鸡汤（位上）
Double Boiled Chicken Consomme with Fishmaw&Bamboo Pith
(Individual Portion)

港式蒸星斑
Steamed Star Garoupa with Superior Soya Sauce

传统炭烧大虾皇
Charcoal Grilled King Prawns with
Tangy Butter Sauce

松子鲜带子兰花
Sauteed Fresh Scallops with Broccoli & Pine Nuts

金牌辣椒蟹或劲味黑胡椒蟹
Crabs in Red House Special Chilli Stew
OR Spicy Black Pepper

上汤波士顿龙虾焖伊面
Braised Ee-Fu Noodle with Boston Lobster in Supreme Stock

青柠冰香茅冻
Chilled Lime Sherbet Lemon Grass Jelly (Individual Portion)